It was a warm spring evening in Bangalore and we the Food Bloggers of Bangalore (FBAB) were hosted at Punjabi by Nature off Koramangala to devour some of their signature dishes with the best of wines from Fratelli. The ambience was…
A Lunch and A Dinner in Belgium
As much as I remember the art and architecture, I remember Belgium food. During one of my short trips to Belgium visiting friends, I enjoyed a pan full of Mussels at lunch and a plate full of spare ribs at…